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انتشارات

Journal Papers
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4. Haghighi M., Saadat Sh. 2020. Exogenous application of amino acids effect on nutraceutical value and growth of cabbage in drought stress. Scientia Horticulturae. June 2020
5. Farajimanesh, A., Haghighi, M., 2020. The effect of salinity and different rootstock on fruit and physiological parameters in Grafted-Cucumber . Journal of Plant Process and Function. 9(37): 67-74. October 2020
Dezhabad F., Haghighi M. 2020. Bottom-cold stress was less harmful than cold-air stress on tomato seedling production treated with boric acid. Acta Physiologiae Plantarum.42(4): 1-13. March 2020
Gholamnejad, S., Haghighi M., Etemadi, N., Shariatmadari, H., 2020. Fortification of tomato with Ca and its effects on fruit quality, calcium status, and nutraceutical values of tomato in different NO3:NH4 ratios. New Zealand Journal of Crop & Horticu Winter 2020
Sheikhalipour, M., Esmaielpour, B., Gohari, Gh., Haghighi, M., et al., 2021. Salt Stress Mitigation via the Foliar Application of Chitosan-Functionalized Selenium and Anatase Titanium Dioxide Nanoparticles in Stevia (Stevia rebaudiana). Molecules Spring 2021
Abolghasemi, R., Haghighi, M., Etemadi, N., Wang, Sh., and Soorni, A. 2021. Transcriptome architecture reveals genetic networks of bolting regulation in spinach. BMC Plant Biology. 21:179 Winter 2021
Mohammadnia, S., Haghighi, M. 2021. ‘Momordica charantia’ introducing a new rootstock for grafted cucumber under low¬temperature stress. Advance in Horticultural Science. 35(2): 99-110. February 2021
Masoumi, Z., Haghighi, M., Seyed Amir Hossein Jalali. 2021. Flooding or drought which one is more offensive on pepper physiology and growth? Molecular Biology Reports. June 2021

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