4. Haghighi M., Saadat Sh. 2020. Exogenous application of amino acids effect on nutraceutical value and growth of cabbage in drought stress. Scientia Horticulturae. |
June |
2020 |
5. Farajimanesh, A., Haghighi, M., 2020. The effect of salinity and different rootstock on fruit and physiological parameters in Grafted-Cucumber . Journal of Plant Process and Function. 9(37): 67-74. |
October |
2020 |
Dezhabad F., Haghighi M. 2020. Bottom-cold stress was less harmful than cold-air stress on tomato seedling production treated with boric acid. Acta Physiologiae Plantarum.42(4): 1-13. |
March |
2020 |
Gholamnejad, S., Haghighi M., Etemadi, N., Shariatmadari, H., 2020. Fortification of tomato with Ca and its effects on fruit quality, calcium status, and nutraceutical values of tomato in different NO3:NH4 ratios. New Zealand Journal of Crop & Horticu |
Winter |
2020 |
Masoumi, Z., Haghighi, M., Seyed Amir Hossein Jalali. 2021. Flooding or drought which one is more offensive on pepper physiology and growth? Molecular Biology Reports. |
June |
2021 |
Sheikhalipour, M., Esmaielpour, B., Gohari, Gh., Haghighi, M., et al., 2021. Salt Stress Mitigation via the Foliar Application of Chitosan-Functionalized Selenium and Anatase Titanium Dioxide Nanoparticles in Stevia (Stevia rebaudiana). Molecules |
Spring |
2021 |
Abolghasemi, R., Haghighi, M., Etemadi, N., Wang, Sh., and Soorni, A. 2021. Transcriptome architecture reveals genetic networks of bolting regulation in spinach. BMC Plant Biology. 21:179 |
Winter |
2021 |
Mohammadnia, S., Haghighi, M. 2021. ‘Momordica charantia’ introducing a new rootstock for grafted cucumber under low¬temperature stress. Advance in Horticultural Science. 35(2): 99-110. |
February |
2021 |